Non-Alcoholic

  • Soft drinks

    3

  • Mineral Water

    3

  • Coconut Water

    4

  • Orange Juice

    3

  • Lemon Ice Tea*

    4

  • Lassi Sweet*

    4

  • Apple Juice

    3

  • Lemon Sherbet

    4

  • Lassi Mango*

    4.5

  • Spider

    4

  • Lemon Lime Bitters

    4

  • Lassi Mint*

    4.5

* We make our Lassis from scratch

Beers & Cider

  • Royal Mumbai(4.7%) INDIA

    7.5

  • Coopers Light(2.9%) SA

    7

  • Coopers Pale Ale(4.5%) SA

    4.5

  • Coopers Stout(6.3%) SA

    7

  • XXXX Gold(3.5%)

    4.5

  • Rogers Beer(3.8%) Amber Ale

    6

  • Pure Blonde(4.6%) Low Carb

    6

  • Kingfisher Lager(4.8%) INDIA

    7

  • Crown Lager(4.9%) AUSSIE

    6

  • Singha Lager(6.0%) THAILAND

    6.5

  • Corona(4.6%) MEXICO

    7

  • Heineken Lager(5.0%)

    6.5

  • Asahi Super Dry(5.0%) JAPAN

    7

  • Monteith’s Radler(5.0%) Citrus Lager NZ

    7

  • Beez Neez(5.0%) Wheat and Honey VIC

    7

  • James Squire(5.6%) Indian Pale Ale NSW

    6

  • 4 Pines Pale Ale(5.1%) Manly,NSW

    8

  • Crabbie’s Alcoholic Ginger Beer(4.0%) UKGF

    9

  • Somersby Apple Cider(4.5%) DENMARKGF

    8

sparkling wine

white wine

red wine

TO START

freshly baked breads

An essential element of any authentic Indian meal. Break off pieces to gather food, sop-up sauces and soak up the flavours.

  • Chapati

    4

  • Wholemeal bread cooked on a griddle.
  • Paratha

    4

  • Flaky white bread folded and pan fried.
  • Naan

    4

  • white leavened dough baked in the tandoor.
  • Garlic: spiced with garlic (obviously!)

    4.5

  • Saag: stuffed with spinach

    4.5

  • Aloo: stuffed with seasoned potatoes

    4.5

  • Peshwari: filled with dates, cashews, sultanas and coconut

    5

  • Kheema: stuffed with spicy lamb

    5

  • Saag Paneer: filled with housemade cheese and spinach

    5.5

salads

essential accompaniments

No Indian meal is complete without rice, a good helping of tangy chutney & a touch of spicy pickle on the side.

rice

tandoori grill

Honouring timeless traditions, our tandoori dishes are marinated overnight in yoghurt with fresh herbs and spices and cooked in the tandoori oven until tender. The result is a delicious smoked flavour.

*Please allow at least 25-30 minutes for these dishes to be cooked to perfection.

signature dishes

traditional curries

  • vegetable 14
  • beef 17
  • chicken 17
  • lamb 18

seafood

vegetarian dishes

kids’ meals

Our kid’s curries are mild (unless your kid’s are adventurous!) and are served with rice and a drink (juice or softdrink). To top the meal, we’ll serve dessert of vanilla ice-cream with chocolate topping.

10

Choose from:

  • Butter Chicken
  • Lamb Korma
  • Chicken Tikka Masala
  • Pumpkin Curry
  • Chicken Tikka Skewers

something sweet

hot beverages

  • Flat White

    3.5

  • Chai Indian Tea

    3

  • Long Black

    3.5

  • English Breakfast Tea

    3

  • Short Black

    3.5

  • Darjeeling Tea

    3

  • Macchiato

    3.5

  • Lemon Tea

    3

  • Cappuccino

    3.5

  • Blackcurrant Tea

    3

  • Café Latte

    4

  • Green Tea

    3

  • Hot Chocolate

    4

  • Chamomile Tea

    3